Publications for period 2017

Impact Factor


No. authors title periodic
  1. Wójcik M., Dziki D., Biernacka B., Różyło R., Miś A., Hassoon W.:  Effect of the addition of mixture of plant components on the mechanical properties of wheat bread (2017 r.) International Agrophysics 2017, Vol. 31, 4, 563-569
  2. Tkaczyk P., Bednarek W., Dresler S., Krzyszczak J., Baranowski P., Sławiński C.:  Relationship between assimilable-nutrient content and physicochemical properties of topsoil (2017 r.) International Agrophysics 2017, Vol. 31, 4, 551-562
  3. Joniec J., Frąc M.:  Microbial functional diversity and enzymatic activity of soil degraded by sulphur mining reclaimed with various waste (2017 r.) International Agrophysics 2017, Vol. 31, 4, 465-473
  4. Oszust K., Pawlik A., Siczek A., Janusz G., Gryta A., Bilińska-Wielgus N., Frąc M.:  Efficient Cellulases Production by Trichoderma atroviride G79/11 in Submerged Culture Based on Soy Flour-Cellulose-Lactose (2017 r.) BioResources 2017, Vol. 12, 4, 8468-8489
  5. Flieger J., Tatarczak-Michalewska M., Kowalska A., Madejska A., Śniegocki T., Sroka-Bartnicka A., Szymańska-Chargot M.:  Effective phospholipid removal from plasma samples by solid phase extraction with the use of copper (II) modified silica gel cartridges (2017 r.) Journal of Chromatography B 2017, Vol. 1070, 1-6
  6. Kitowski I., Wiącek D., Sujak A., Komosa A., Świetlicki M.:  Factors affecting trace element accumulation in livers of avian species from East Poland (2017 r.) Turkish Journal of Zoology 2017, Vol. 41, 901-913
  7. Boguta P., Sokołowska Z., Skic K.:  Use of thermal analysis coupled with differential scanning calorimetry, quadrupole mass spectrometry and infrared spectroscopy (TG-DSC-QMS-FTIR) to monitor chemical properties and thermal stability of fulvic and humic acids (2017 r.) PLoS One 2017,