Paulina Pająk
Affiliations
- Department of Food Analysis and Quality Assessment, Faculty of Food Technology, University of Agriculture in Krakow
ul. Balicka 122 30-149 Kraków
- Faculty of Food Technology, University of Agriculture
ul. Balicka 122, 30-149 Kraków
Publications
Ord title authors publishing
-
Effect of packaging on the storage quality of gluten-free bread
Paulina Pająk, Daria Kuczera, Teresa Fortuna:
Acta Agrophysica [Acta Agroph.] 2013,
20,
4,
633-649
-
Effect of addition of maltodextrins to starch gels on some textural and colour parameters
Izabela Przetaczek-Rożnowska, Jacek Rożnowski, Teresa Fortuna, Paulina Pająk:
Acta Agrophysica [Acta Agroph.] 2014,
21,
2,
219-231
-
Effect of iron ions on selected physicochemical properties of octenyl succinate starch
Karolina Królikowska, Teresa Fortuna, Magdalena Grabarz, Paulina Pająk:
Acta Agrophysica [Acta Agroph.] 2014,
21,
3,
279-291
