Publications in year 2018

Vol. 32, Issue 3



  1. Changes in masa and tortillas obtained from maize irradiated and nixtamalized with nejayote
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    Pages: 387-394
    DOI: 10.1515/intag-2017-0030
    Authors: C. Valderrama-Bravo, A. Domínguez-Pacheco, C. Hernández-Aguilar, G. Sánchez-Hernández, C. Pérez-Reyes, M. Contreras-Padilla, T. Rojas-González, A. Oaxaca-Luna
  2. Antioxidant activity of plant extracts and their effect on methane fermentation in bioreactors
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    Pages: 395-401
    DOI: 10.1515/intag-2017-0031
    Authors: M. Oleszek, S. Kozachok
  3. Effects of reduced and traditional tillage on soil properties and diversity of diatoms under winter wheat
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    Pages: 403-409
    DOI: 10.1515/intag-2017-0016
    Authors: J. Stanek-Tarkowska, E. Czyż, A. Dexter, C. Sławiński
  4. Effects of iron nano-complex and Fe-EDDHA on bioactive compounds and nutrient status of purslane plants
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    Pages: 411-419
    DOI: 10.1515/intag-2017-0028
    Authors: V. Tavallali
  5. Influence of sugar beet storage duration on root response to non-destructive impacts
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    Pages: 421-428
    DOI: 10.1515/intag-2017-0032
    Authors: J. Trnka, V. Kumbár, Š. Nedomová, R. Pytel, J. Buchar
  6. Effect of composition changes and aeration time on the structure and rehydration of innovative freeze-dried gels
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    Pages: 429-435
    DOI: 10.1515/intag-2017-0017
    Authors: A. Ciurzyńska, A. Pisarska, I. Olsiński, A. Panfiluk, M. Ostap, A. Lenart
  7. Erratum to: Dependence of spectral characteristics on parameters describing CO2 exchange between crop species and the atmosphere
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    Pages: 437-437
    DOI: 0.1515/intag-2017-0029
    Authors: B. Uździcka, M. Stróżecki, M. Urbaniak, R. Juszczak