Publications in year 1999

Vol. 13, Issue 3



  1. Chronovoltammetric determination of oxygen flux density in the soil
      PDF 283.14 KB
    Pages: 273-281
    Authors: M. Malicki, A. Bieganowski
  2. Effect of soil acidification on the formation of Fe-, A1-, and Mn-oxides and the stability of soil aggregates
      PDF 379.52 KB
    Pages: 283-293
    Authors: N. Rampazzo, U. Schwertmann, W. Blum, A. Mentler
  3. Effect of soil re-oxidation on wheat (Triticum aestiwml.) defense system
      PDF 179.64 KB
    Pages: 309-314
    Authors: R. Bennicelli, Z. Stępniewska, T. Balakhnina, W. Stępniewski, J. Żuchowski
  4. Bruise resistance coefficient and bruise sensitivity of apples and cherries
      PDF 211.19 KB
    Pages: 315-321
    Authors: J. Blahovec
  5. Induction heater in the electric pasteuriser
      PDF 340.45 KB
    Pages: 323-331
    Authors: K. Bodziak, R. Goleman, K. Nalewaj
  6. Influence of nitrogen fertilization of winter wheat on its gluten quality
      PDF 91.88 KB
    Pages: 333-335
    Authors: H. Borkowska, S. Grundas, B. Styk
  7. Drying parameters of plant-fish feeding concentrates in drum driers
      PDF 156.77 KB
    Pages: 337-341
    Authors: A. Dowgiałło, D. Dutkiewicz
  8. Electron paramagnetic resonance (epr) investigations of laser induced free radicals in spring wheat grains
      PDF 114.38 KB
    Pages: 343-346
    Authors: D. Drozd, H. Szajsner, A. Jezierski
  9. Reflectance spectrophotometry of bruising in potatoes. II. Acquisition of spectra in the visible spectrum with an integrating sphere
      PDF 244.89 KB
    Pages: 347-353
    Authors: S. Evans, A. Muir
  10. Importance of wheat grain orientation for the detection of internal mechanical damage by the x-ray method
      PDF 269.72 KB
    Pages: 355-361
    Authors: S. Grundas, L. Velikanov, M. Archipov