Krzysztof Siemianowski

Affiliations


Publications

Ord title authors publishing
  1. The effect of increased dry matter content of raw material on the texture and microstructure of acid tvorog Krzysztof Siemianowski, Krzysztof Bohdziewicz, Jerzy Szpendowski, Piotr Kołakowski, Joanna Żylińska, Jacek Bardowski Acta Agrophysica [Acta Agroph.] 2015, 22, 2, 183-192
  2. Rheological properties, texture and color of ricotta available on the Polish market Krzysztof Siemianowski, Dorota Mickiewicz, Anna Lis, Elżbieta Tońska Acta Agrophysica [Acta Agroph.] 2016, 23, 4, 695-704